![]() Try to save some for your middle layer.Īdd your crumble topping and you’re ready to bake it! I guess I should write I did eat this stuff with a spoon. ![]() We use the dried figs to make a quick jam filling and it’s incredible. Are you a big fan of contrasting textures? I love it and the crunch here is quite satisfying. ![]() I think these Oatmeal Fig Bars > Fig Newtons because I added some chopped almonds to the crust and topping and the crunch factor is outstanding. With barely any added sugar, these are wholesome (like, actually wholesome, not just the perceived type of wholesome as in the Fig Newtons of my youth…) and delectable. I love to cook and bake and make homemade things, but I’m also a busy mom who doesn’t have time for long extravaganzas in the kitchen. That fig flavor just does it for me.Ĭreating actual Fig Newton cookies seemed like too much work and I didn’t want to deal with it. A lot of kids didn’t like the actual fig ones, but I did. My mind immediately went to my childhood and how much I loved Fig Newtons. No, I needed to come up with another use for these figs. The bag was much too big for simply having a fig or two a day when I need a quick bite. I didn’t really think about what I’d do with a giant bag of dried figs. I saw a HUGE bag of dried figs, and, quite spontaneously, threw them in my cart. These Oatmeal Fig Bars are vegan, gluten-free, and a lovely healthy treat! Costco got the best of me again.
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